Salmon Cake Bites

Blue Horizon Wild make a salmon cake bite that is gluten free, wheat free, no preservatives, antibiotics or hormones.  The ingredients on the label hold true to gluten free standards.  One word of caution listed in the ingredients is “natural flavoring”.  According to Gluten Free Cooking for Dummies by: Dana Korn and Onnie Sarros Gluten can be hidden into the following ingredients:  Brown Rice Syrup, Fillers, Flavors and Natural Flavorings, Spice Blends, Stabilizers, Starch including pharmaceuticals, and brewer’s yeast.  Korn and Sarros state that the U.S. FDA: Code of Regulations are not sure if the list includes gluten, but all of the items may contain trace amounts or be gluten – contaminated.

I tend to be hyper sensitive to gluten, gluten – contamination, and trace amounts in food.  So far I have had a positive reaction to the salmon cake bites!  Hopefully this works for other people too!!



2 Responses to “Salmon Cake Bites”

  1. Warm Spinach Salad for Winter!!! | Gluten Free Blog:

    [...] pretty empty!!! I grabbed some spinach leaves, a tomato, an orange, some cooked quinoa and 3 Gluten Free Salmon Cake Bites.  Salad it was!  Today was also a day, where I got the thrill of being able to leave work early [...]

  2. Lonna Kellams:

    I can’t believe my eyes. This blog is loaded with ideas. I cannot wait to impliment these details.



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